This New England IPA will drive you crazy with tons of tropical and citrus aroma. A cloudy straw color is traditional for this beer style. Remember to enjoy, but drink responsibly or have someone give you a lift. Available beginning November 5th. Order and Pick-Up
Driving Miss Hazy sticker available!
Our tart, fruit ales are first fermented with our lactobacillus strain and then fermented again with our house Belgian strain. Once the beer has finished fermenting, we load it up with one pound of fruit per galloon of beer. Remember to ALWAYS keep this beer refrigerated.
We have our newest sour in cans right now: Blue Raz! Order and Pick-Up
Be Fruitful sticker available!
This big, mythical creature is not what she seems. With bursts of tropical flavors and hints of citrus, stone fruit, and a smooth, rounded, slightly sweet finish, it makes you realize why she decided to change her ways. Life is too short to be bitter, be a unicorn! 9% ABV
We wanted to create a sweet, crisp lager that would be perfect for cold winter nights. This brew has a rich amber color with an aroma of sweet caramel, Maine maple syrup, and a smooth, clean, lager finish. It’s a nice break from those super hoppy IPA’s out there. Something different so you won’t go stir crazy! 7% ABV Order and Pick-Up
Cabin Fever sticker available!
This dark brown Porter is a traditional beer from countries bordering the Baltic Sea and usually fermented with lager yeast. Beautiful, dark malt characters…think coffee, toffee, caramel and toasty. We know Vikings did not drink this style of beer, but if they had, maybe they wouldn’t be so angry! 8% ABV Order and Pick-Up
We wanted to develop a beer that was full flavored, but lower in ABV. This hazy IPA has all the hops of a double, but the easy, smooth drinkability of a session. It’s the perfect beer for your everyday life. Cheers!
Summer isn’t over yet! We came up with our summer blonde ale with fresh lemon zest and grains of paradise. This brew was also lightly hopped with Citra hops. The end product is an easy drinking ale with slight citrus aroma and flavor.
Summer Ale, 5% ABV
This unfiltered style of ale is pale and cloudy in appearance due to the high level of wheat used in the mash. It has been spiced with coriander, orange peel and fresh peach purée. It’s then fermented with a Belgian yeast, giving the beer intense flavors of peach with hints of banana, clove, citrus and spice. It’s perfect for your friends Dylan, Brandon, Kelly, Donna, David, Steve and even Brenda.
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7% ABV 12 IBU
Malt, peach purée, Hops, Orange peel, Coriander
We must have been “out of touch” when we came up with this brew because we made a recipe for a DIPA that contains half flaked oats. Besides the extremely long brew, (which consisted of the worst stuck mash we have ever had and a grain bed so dense, we could practically walk on it), you would have thought we “lost that loving feeling”. But no, “we do it for love!” What we have is a velvet smooth DIPA with a beautiful tropical profile. Coming in at 9% ABV, beware! She is definitely a “man-eater”! Get it fast before “she’s gone”!
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This brew was made for all you bloodsuckers out there. Monstrous amounts of blood orange and sweet cherry make up this imperial sour. Missing out on this beer would be a real stake in the heart. Expect sweet fruit and zesty blood orange in this tangy sour ale. Who wouldn’t want to sink their teeth into that? So, if you are a vampire, witch, ghost, zombie, werewolf, or hell, even a werepanther, this beer is for you.
Imperial Fruit Sour (Blood Orange and Cherry)
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Rob DaRosa, Master Brewer & Founder