This pumpkin spiced ale is a festive seasonal beer and harnesses the flavors of the season. It has a beautiful amber color and its malt sweetness pairs well with warm holiday spices.
This New England IPA will drive you crazy with tons of tropical and citrus aroma. A cloudy straw color is traditional for this beer style. Remember to enjoy, but drink responsibly or have someone give you a lift.
Our Cherry Acai is what’s on tap in our sour series. The tart fruit ale is first fermented with our lactobacillus strain and then fermented again with our house Belgian strain. Once the beer has finished fermenting, we load it up with one pound of fruit per gallon of beer.
Smooth, roasty stout with notes of sweet vanilla and the aroma of spicy chai.
This big mythical creature is not what she seems. With bursts of tropical flavors and hints of citrus, stone fruit, and a smooth rounded slightly sweet finish, this double IPA makes you realize why she decided to change her ways. Life is too short to be bitter – be a unicorn!
This easy drinking IPA was made with the “all-day drinker” in mind. Light, tropical, American hops are abundant in this brew. Unlike bigger, stronger IPA’s, this one can go a few rounds and you will still be left standing.
4.9% ABV, 20 IBU